Place on an ungreased baking sheet. You can also use this filling for rhubarb turnovers using puff pastry. Thaw the puff pastry and place on a cooky sheet with baking parchment. Then, I grab my rhubarb sauce and my whipped cream cheese. https://sodamndelish.com/ridiculously-easy-puff-pastry-turnovers-any-flavor Cut three small slits atop each turnover then brush them with the egg. Fold the puff pastry over to form a triangle. Don't forget to give it a star rating below! See Recipe Reviews . It's all we can do to not pick up a package of those things when grocery shopping. For this strawberry rhubarb turnovers recipe, I’ve slow-cooked the stalky veggie then stirred in juicy strawberries and sweetened the mix with a bit of sugar and a dash of cinnamon. Rating: 3.17 stars ... set aside. On a floured surface, roll out your into a large square, about 1 cm thick. Rhubarb Turnovers. Using a dry pastry brush, sweep off excess flour. Dust the top of the turnovers and allow to cool for 10 minutes before serving. Rhubarb-Apple Turnovers Adapted from Dorie Greenspan's Around My French Table Makes about 18 turnovers 30 minutes preparation time, plus a couple of hours to defrost the puff pastry) approximately 20 minutes baking time 1 14-ounce sheet puff pastry dough (I used Dufour) 3 large stalks of rhubarb, scrubbed and diced (about 1 1/2 cups) Bake the turnovers for 15 to 18 minutes or until they’re golden brown and puffed. Fold over the other side and seal the sides by pushing them down wiht the times of a fork. Are you attracted to the lemon and blueberry-filled pastries in the bakery section of the grocery stores? Unfold puff pastry. 271 1 qt Milk 4 oz Sugar 4 oz Egg 3 oz Egg Yolk 2.5 oz Corn Starch 4 oz Sugar 2 oz Butter 4 . The pastry is light and flaky with wonderful layers as can be seen on the sides of the puff. Place one sheet of puff pastry on a lightly floured work surface and roll out to … Cut the rhubarb stalks into 2cm pieces and place them in a heavy bottomed pan with the sugar. Mix sugar, cornstarch, and salt in large microwave-safe bowl. Brush the edges of the pastry squares with a small amount of egg wash and then carefully fold the pastry … When I was younger, there was a fast food restaurant that served flaky pastry turnovers stuffed with fruit. Cut each sheet of puff pastry into 4 squares. When ready to prepare the turnovers, preheat the oven to 400°F and line two baking sheets with parchment paper or Silpats. We even had the chance to take our little guy for his first visit to campus, which is where my husband and I met 12 years ago. But, I’m partial to these apple turnovers with puff pastry because they’re so easy to make! square. Perfect for breakfast and dessert (and lets be honest, lunch, dinner and midnight snacks, too), no one will be able to say no to these puff pastry turnovers! Seal the edges using a fork, and cut 2 or 3 small vent holes decoratively. Mix in water and rhubarb. With school back in session, we could all use a recipe or two that comes together in a jiffy and this one is it. Recipe by: Carol Strawberry and rhubarb custard pie 77 reviews . Now don’t get me wrong… I LOVE a good homemade, from scratch, turnover. Finely grate the 3 . Spoon 3 tablespoons of filling into the center of each square; fold diagonally in half and press edges to seal. https://www.godairyfree.org/recipes/apple-rhubarb-turnovers Makes about 3 pounds . Spoon 3 tablespoons of filling into the center of each square; fold diagonally in half and press edges to seal. FOLLOW JUST A TASTE ON INSTAGRAM and show us what you’re cooking in your kitchen! Wet the edges of each puff pastry with a bit of water. Microwave on high, stirring occasionally, for about six minutes or until the rhubarb is tender and liquid has thickened to the consistency of jam. Spread half of each circle with ricotta and top with rhubarb. You can adjust the sugar according to how sweet or tart your strawberries are; Two sheets of pastry crust come in a box puff pastry, so this recipe can easily be doubled to 8 turnovers if desired. Jun 3, 2014 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Once the mixture has cooled completely, strain out any liquids. Fold over the … Skip the freezer aisle and watch Kelly whip up her all-time favorite breakfast! Use this puff pastry recipe, from "Martha Stewart's Baking Handbook," to make delicious Raspberry-Rhubarb Turnovers. In large bowl, toss together apples, rhubarb, sugar, flour, lemon juice and cinnamon. Perfect for dessert or a fun breakfast. https://sodamndelish.com/ridiculously-easy-puff-pastry-turnovers-any-flavor Brush pastry with egg yolk and bake in the preheated oven for 20 minutes. package frozen puff pastry (2 sheets), thawed. The Food Newsletter . It’s been a week of fantastic memories old and new, and amazing food (including Julian’s first ice cream!). Spoon strawberry rhubarb mixture onto the center of each squares. (17.3-oz.) Find this dessert recipe at PBS Food. Oops! But first, a quick Q+A for all those who may have also Googled “Is rhubarb a fruit or vegetable?” The answer is…. When cool, strain off any extra liquid. Quick and easy strawberry turnovers made with puff pastry and stuffed with fresh strawberry filling. Jun 3, 2014 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Cut the puff pastry sheet into 4 equal squares; repeat with the remaining sheet. Craving more? Thaw the puff pastry and place on a cooky sheet with baking parchment. Use a little egg wash around the edges and add a small amount of the stewed rhubarb. 5 . Chicken & Feta Rolls Preheat oven to 400 degrees Sprinkle some flour on a cutting board and lay out the puff pastry. Take a knife and … Simmer the mixture, stirring occasionally, until the rhubarb is tender, 5 to 10 minutes. Fruit and dessert go perfectly together in this treat of strawberry rhubarb turnovers. I have a freezer full of fruit so I thought I ought to start using it, making some flaky pastry turnovers filled with rhubarb and pear flavoured with orange zest, all sprinkled with granulated sugar. Spoon a scant tablespoon of the rhubarb mixture into the center of the squares. Jun 3, 2014 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. 1 pound store-bought or homemade Puff Pastry for Raspberry-Rhubarb Turnovers; 1/2 cup sugar 1/2 vanilla bean, scraped 6 ounces rhubarb, stalk split into quarters and chopped into 1/4-inch pieces (about 1 … Drain rhubarb in a colander placed over a bowl to catch the liquid. Line rimmed baking sheet with parchment paper; set aside. Cook apple & rhubarb turnovers for 8-10 minutes, or until pastry is golden and crispy. If you love fruit fillings, this rhubarb-danish-pastry dessert is for you. Sift the powdered sugar into a medium bowl then whisk in the milk and vanilla extract until the glaze is smooth. Unroll puff pastry onto your working surface and cut out 6 to 8 circles using a glass or a biscuit cutter. Dust the top of the turnovers and allow to cool for 10 minutes before serving. Few store-bought sweets captivate my a…, Update your side dish spread with a recipe for Extra Crispy Roasted Potatoes featuring a not-so-secret trick to guaranteeing maximum crunch in every golden brown bite. In a small nonreactive saucepan, combine 1/4 cup water, strawberries, rhubarb and 3 tablespoons of the sugar and heat over medium-high heat. Jun 20, 2015 - Rich, buttery puff pastry wrapped around a tart homemade strawberry rhubarb pie filling baked until it's golden brown, crisp and flaky, and drizzled with a sweet vanilla glaze. Please do not reprint this recipe without my permission. Beat egg and water; brush over pastry. Raspberry-Rhubarb Turnovers Raspberry-Rhubarb Turnovers. Greetings from the Windy City! Baste the edges of the puff pastry squares with egg wash. These apple puff pastry turnovers are the bomb. Using a slotted spoon, place a tablespoon of the rhubarb apple mixture onto 1/2 of each puff pastry. Blueberry Puff Pastry Turnovers. Fresh strawberries and rhubarb are mixed with an eggy custard and poured into a pastry case, topped with more pastry and cooked to … You can add a drop of red food coloring to … Rhubarb and Pear Turnovers I have a freezer full of fruit so I thought I ought to start using it, making some flaky pastry turnovers filled with rhubarb and pear flavoured with orange zest, all sprinkled with granulated sugar. Privacy policy. Puff Pastry for Raspberry-Rhubarb Turnovers . But I won’t lie… I don’t want to spend hours in the kitchen all of the time, whether that’s making a recipe for my family on a busy weeknight or making food for one of our parties.. After I baked my Strawberry Rhubarb Pie with a Streusel Top, I ... Read more Strawberry Rhubarb Puff Pastry Turnovers Preheat the oven to 400°F. Meet Mary and Brian Heffernan, the masterminds behind the wildly popular Five Marys Farms empire! Whenever my parents took me to that restaurant, that’s what I wanted. Recipe by Kelly Senyei of Just a Taste. Carefully remove fruit turnovers from sandwich maker onto a chopping board dusted in icing sugar. Spread half of each circle with ricotta and top with rhubarb. Spoon about 1/2 cup (125 mL) onto half of each rectangle. The email addresses you've entered will not be stored and will only be used to send this email. The tangy fruit jam is then tucked inside buttery puff pastry pockets for the ultimate celebration of warmer temps and longer days. https://www.foodnetwork.ca/recipe/strawberry-rhubarb-turnovers/21585 Cool to room temperature, about 30 minutes. In bowl, toss together apples, rhubarb, sugar, flour, lemon juice, cinnamon, nutmeg and salt. The pastry is light and flaky with wonderful layers as can be seen on the sides of the puff. * Percent Daily Values are based on a 2000 calorie diet. A vegetable! With their flaky puff pastry crust and spiced apple filling, these turnovers are like little grab-and-go apple pies. We sure are. Beautiful cinnamon apples encased within the flakiest puff pastry, then drizzled with a sweet glaze. But I won’t lie… I don’t want to spend hours in the kitchen all of the time, whether that’s making a recipe for my family on a busy weeknight or making food for one of our parties.. Microwave on high, stirring occasionally, for about six minutes or until the rhubarb is tender and liquid … Serve immediately. Get the fruit from local farms. Your email address will not be published. The filling can be prepared one day in advance and stored in an airtight container in the fridge and then strained just prior to filling the turnovers. To make these turnovers you’ll need just six ingredients: apples, brown sugar, butter, cinnamon, cornstarch and puff pastry. 1. I swear I just turned 21… and 25. Whilst the apple and rhubarb mix is cooling prepare your pastry. Apple Rhubarb Turnovers 150 Image by: Apple Rhubarb Turnovers 150 Author: Canadian Living Apple Rhubarb Turnovers May 12, 2010. By: The Canadian Living Test Kitchen. Fold the pastry and seal* Place on a lined baking sheet Egg wash the turnovers and sprinkle with sugar Once the turnovers have cooled completely, use a fork to drizzle them with the glaze or alternately, transfer the glaze to a sealable plastic bag or piping bag and pipe it atop the turnovers. Drizzle with glaze for a beautiful spring brunch recipe. Line two large baking sheets with parchment paper. Place on an ungreased baking sheet. Cut each into four squares. Discover real tips for making fast and fresh takeout favorites at home! https://www.epicurious.com/recipes/food/views/rhubarb-turnovers Press edges with tines of fork to seal. In a small nonreactive saucepan, combine 1/4 cup water, strawberries, Unroll pastry onto prepared pan. That’s the speedy secret to these flaky, tender turnovers. Remove the turnovers from the oven and transfer them to a cooling rack to cool completely while you make the glaze. If rhubarb … Carefully remove fruit turnovers from sandwich maker onto a chopping board dusted in icing sugar. This is my very first recipe post since turning 27 years old! Jake is a professionally trained chef who has worked in some of New York's most renowned restaurants and…, Celebrate the season with a crowd-friendly recipe for Christmas Brownies drizzled with chocolate and studded with sprinkles. Pinterest; Facebook; Twitter; Google+; Pinterest; Facebook; Twitter; Google+; Use this puff pastry recipe, from "Martha Stewart's Baking Handbook," to make delicious Raspberry-Rhubarb Turnovers. Subscribe to Just a Taste to get new recipes, meal plans and a newsletter delivered straight to your inbox! These strawberry rhubarb turnovers are flaky, delicate handheld pies. In a bowl mix ricotta with the remaining sugar and cinnamon. Set the mixture, stirring occasionally, until the glaze, nutmeg and salt in large microwave-safe bowl over... 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